Pure Cacao Tea – 100% Cacao Husk
• Product Highlights: Naturally Aromatic / Light & Smooth / Antioxidant-Rich / Low Caffeine
A clear, soothing cacao tea made entirely from cacao husks. Light, aromatic, and naturally healthful, it is perfect for relaxing moments and daily enjoyment.
• Why People Love It:
Promotes relaxation before bedtime with a gentle cacao aroma that refreshes the senses.
Supports brain function and memory with natural compounds from cacao.
A rich source of flavonoids and natural antioxidants from polyphenols in the cacao husk.
Very low in caffeine, suitable for multiple times of day, especially for those avoiding strong caffeine.
Made from 100% natural ingredients—no sugar, colorants, artificial flavors, or gluten.
Produced using an upcycling approach, maximizing the use of cacao husks with environmental care.
• Hot Brewing Instructions:
Add 10 g of cacao tea to a cup.
Pour 200 ml hot water over the tea.
Steep for 5–10 minutes.
Strain and serve.
• Cold / Cold Brew Instructions:
Add 10 g of cacao tea to a pitcher or cold brew container.
Pour 1,000 ml cold or room-temperature water and cover.
Refrigerate for 12–24 hours.
Strain, add ice, and serve.
• Serving Tip:
Enhance the flavor with a touch of honey or syrup, orange peel, or fresh mint for added aroma and enjoyment.
Storage Recommendations:
Keep the bag tightly sealed after use.
Avoid moisture, direct sunlight, and heat.
Malaysia