Made from carefully hand-selected, fully ripe coffee cherries grown in Thailand’s highland regions. Using the Natural (Dry) Process, the whole cherries are slowly sun-dried to enhance sweetness and fruit complexity.
During drying, the cherries are carefully spread evenly and turned regularly to ensure consistent drying and to prevent mold formation. This meticulous process allows the beans to absorb natural sugars from the fruit, creating a distinctive and vibrant flavor profile.
Natural (Dry Process)
Whole cherries sun-dried with careful monitoring for optimal quality.
Medium–Light Roast
Roasted to preserve fruit character, brightness, and aromatic complexity.
Fragrant ripe fruit
Delicate white floral notes
Pleasant sweet-and-sour balance
Bright, lively acidity
Balanced body
Long, smooth aftertaste
This coffee is ideal for pour-over, drip, and other brewing methods that highlight fruit-forward characteristics and aromatic clarity. A wonderful choice for those who enjoy naturally sweet coffees with vibrant acidity and a lingering finish.
Lebih maklumat tentang Hillkoff Solutions Sdn Bhd
Malaysia
