TASTING NOTES
Appearance: Deep, purplish–ruby red—rich and intense in the glass.
Aroma: Expressive and complex, with ripe black fruits (blackberry, plum), bay leaf, black/white pepper, and cedar, along with nuanced oak influences like vanilla and toas.
Palate: Medium–full to full-bodied, powerful yet balanced. Flavors of ripe/dark berries, liquorice, baking spices, and subtle vegetal notes typical of Carmenère. Silky, well-integrated tannins and lively, refreshing acidity create a smooth yet structured mouthfeel.
Finish: Long and persistent, marked by spicy oak, gentle toast, and a dash of earthiness—leaves a warm, satisfying impression.
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